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Standard perfection poultry book; the recognized standard work on poultry, turkeys, ducks and geese, containing a complete description of all the varieties, with instructions as to their diseases, breeding and care. Incubators, brooders, etc. for the farmer, fancier, or amateur (1902)



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Author: Shoemaker, C. C
Subject: Poultry
Publisher: Chicago, F.J. Drake & company
Language: English
Call number: 2629846
Digitizing sponsor: Boston Library Consortium Member Libraries
Book contributor: UMass Amherst Libraries
Collection: umass_amherst_libraries; blc; americana

Full catalog record: MARCXML

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Scanningcenter: boston
Mediatype: texts
Identifier: standardperfecti00shoe
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Scanner: scribe8.boston.archive.org
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Imagecount: 212
Identifier-access: http://www.archive.org/details/standardperfecti00shoe
Identifier-ark: ark:/13960/t0pr8df2c
Bookplateleaf: 0006
Ocr: ABBYY FineReader 8.0
Sponsordate: 20100131

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